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The science chef: 100 fun food experiments and recipes for kids
Par Joan D'Amico. 1995
Explains how cooking uses chemistry to mix and heat ingredients to make something new, like bread from flour, yeast, and…
water. Experiments show why popcorn pops and toast turns brown. Includes recipes for pizza, muffins, mashed potatoes, and fudge brownies. For grades 4-7 and older readersFinish strong: living the values that take you the distance
Par Richard Capen. 1996
Capen identifies personal values that lead to success and that benefit family and community. Each chapter focuses on a specific…
value--such as character, humility, and optimism--and includes comments from political, business, and spiritual leaders like Barbara Jordan and John GardnerChicken salads: 60 scrumptious recipes for an American classic
Par Carole Lalli. 1994
Lalli offers hints on buying and storing chicken, as well as on handling chicken safely. She covers basic methods for…
preparing chicken for use in salads and provides recipes for salads that are mainly chicken and for others with vegetables, pasta, beans, and grainsBone Black: memories of girlhood
Par Bell Hooks. 1996
Noted African American feminist recalls the pain and alienation of growing up female and black in a poor, rural southern…
family. Hooks describes attending a newly integrated school and learning society's roles for men and women. She recalls enjoying the literature that inspired her to write. Some strong language and some descriptions of sexSpago desserts
Par Mary Bergin. 1994
Recipes for making all types of desserts served at Los Angeles's award-winning Spago restaurant. Includes recipes for chocolate cakes, white…
cakes, cheesecakes, pastry shells, pies and tarts, puff pastry and phyllo, brioche, brownies, muffins, pound cakes, truffles, candied fruit, cooked fruits, cookies, biscotti, shortcakes, and frozen dessertsCowgirls
Par Candace Savage. 1996
History of cowgirls of the American and Canadian West from the 1800s to the late twentieth century. These homesteaders, cattle…
dealers, rodeo performers, and ranch hands were lured westward by free land, independence, and equality. Savage profiles such pioneers as Annie Oakley and Lizzie Williams and film stars Dale Evans and Barbara StanwyckThe road less traveled and beyond: spiritual growth in an age of anxiety
Par M. Peck. 1997
In this sequel to Further Along the Road Less Traveled (RC 37302, BR 9391), Peck offers additional ways in which…
people can lead more fulfilling lives in a world full of stress and anxiety, and discusses how "we can come to exist in a closer relationship to the Holy."La pastasciutta: pasta dishes (Anna del Conte's Italian kitchen)
Par Anna Conte. 1993
Twenty-three recipes for creating Italian pasta dishes, including how to make homemade pasta and various accompanying sauces. Recipes include baked…
lasagne, macaroni and cheese, tagliolini, tagliardi, tagliatelle, tonnarelli, spaghetti, ravioli, and sauces such as pesto, tomato, and bologneseRosie's Bakery chocolate-packed, jam-filled, butter-rich, no-holds-barred cookie book
Par Judy Rosenberg. 1996
Gli antipasti: antipasti and other appetizers (Anna del Conte's Italian kitchen)
Par Anna Conte. 1993
Twenty-seven recipes for creating various Italian appetizers and hors d'oeuvres. Organized by category: salumi (cured meat products), crostini e bruschetta…
(toasted and grilled bread), insalate (salads), verdure ripiene (stuffed vegetables), and antipasti di pesce e carne (fish and meat antipasti)Le leadership bienveillant: une histoire d'amour envers soi et les autres
Par Josée Fiset. 2022
Si faire preuve de leadership s'applique en affaires, cela se manifeste aussi au sein de la famille, dans le monde…
du sport, dans la communauté, en politique et même en milieu scolaire. Pour la cofondatrice de Première Moisson, Josée Fiset, le leadership s'exerce grâce à plusieurs forces, et l'amour et la bienveillance sont au centre de celles-ci. À l'ère où le marché fait face à une pénurie de main-d'œuvre, susciter l'engagement et la mobilisation des individus est d'une importance capitale. Le livre se veut une référence pour toute personne qui a soif d'apprendre et de s'améliorer en tant qu'humain et leaderTerry: my daughter's life-and-death struggle with alcoholism
Par George McGovern. 1996
A former senator and onetime presidential candidate's anguished story of his daughter's unhappy life and alcohol-related death. He tries to…
understand and explain her steady, uncontrolled descent into depression and alcoholism, concluding that genetic vulnerability was a key factorSofi's Aegean kitchen: a light approach to tradional Greek home cooking
Par Sofi Konstantinides. 1993
When the author moved from Greece to Los Angeles, she opened a Greek restaurant that became a great success. Here…
she offers tips on stocking a Greek kitchen and recipes for dishes from appetizers or mezethes to fyllo pies such as spanokopita and desserts such as baklava. Soups, main dishes, and vegetables round out a collection that is lower in fat and sugar than traditional Greek cuisineChocolate and the art of low-fat desserts
Par Alice Medrich. 1994
After years of creating rich chocolate desserts, Medrich was asked to teach a class on dishes having less than 30…
percent of calories from fat. She has compiled recipes of her successes, which include lemon mousse cake, chocolate biscotti, flan with brandied prunes, and fallen chocolate souffle torte. Includes a chapter on healthy dessert basics such as sauces, sponge cakes, and pastriesSpotted Dick, s'il vous plait: an English restaurant in France
Par Tom Higgins. 1995
Tom Higgins, a translator, and his doctor wife, Sue, dream of owning an English restaurant in Lyon, an area noted…
for its fine French cuisine. Higgins describes the trials and tribulations of dealing with the French, who considered English fare a bad joke. The restaurant, which opened in 1986, proved a great success. Includes several recipesPortuguese cooking: the authentic and robust cuisine of Portugal : journal and cookbook
Par Carol Robertson. 1993
The author and her husband fell under the spell of the quiet, beautiful Portuguese country and its friendly people almost…
at once. As they traveled throughout Portugal, they kept a diary of the places they visited and the meals they ate, along with many recipes. This collection offers a glimpse into the country and its people, and includes recipes for many of the meals the Robertsons enjoyedThe Frugal gourmet celebrates Christmas
Par Jeff Smith. 1991
More than just a cookbook, this collection offers a celebration of Christmas--and for good measure Smith adds stories and recipes…
for Chanukah and dishes for some European Christmas Eve feasts. As he tells the Christmas story, Smith describes foods appropriate for members of the manger scene: green olive soup for the shepherd boy, lamb meatballs for the three wise men, and honey cake for the angels. Holiday recipes followFifty-two meat loaves
Par Michael McLaughlin. 1993
The author believes that sooner or later everyone feels the need for a little tender, loving care in the form…
of the delectable meat loaf. His recipes include the Classic Interstate Meat Loaf found in truck stops and diners across the country, meat loaves with an international flavor, and meat-loaf meals for health-conscious cooks. There are also gourmet-style creations and celebrity favoritesThe chicken soup book: old and new recipes from around the world
Par Janet Hazen. 1994
A bowl of steaming hot chicken soup has been used as a cure for the common cold as well as…
an antidote for depression, bad report cards, political unrest, and upset stomachs. Hazen provides guidelines for selecting, storing, and cooking chicken and for preparing both heavy and light stocks. Her recipes, which highlight the use of unique spices and herbs, include instructions for making "Jewish penicillin."Pearl's kitchen: an extraordinary cookbook
Par Pearl Bailey. 1973