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A plate of hope: The inspiring story of chef jos©♭ andr©♭s and world central kitchen
Par Erin Frankel. 2024
Jos©♭ Andr©♭s's love of cooking began as a young boy in Spain as he gathered the wood to make the…
fire that would cook the paella just right. Jos©♭ loved everything about it: the sizzling olive oil, the mounds of chopped vegetables, and the smell of saffron. When he left home, he realized he wanted to tell stories with food. And tell them he did, creating magic with the seeds of ripe tomatoes and pomegranates and cheese. His dreams grew until they were as big as the stars in the sky. He thought No one should ever go hungry. I want to help feed the world—and World Central Kitchen was born. From the earthquake in Haiti to the war in Ukraine and the Covid pandemic, Jos©♭ and his team at World Central Kitchen have been at the frontlines, serving more than 200 million meals and counting, and bringing comfort and hope in the darkest times. With its lyrical text, this biography about a world-renowned humanitarian and chef is sure to inspire a new generation of community helpersThe Antiracist Kitchen: 21 Stories (and Recipes)
Par Roza Nozari. 2023
An anthology featuring stories and recipes from racialized authors about food, culture and resistance What if talking about racism was…
as easy as baking a cake, frying plantains or cooking rice? The Antiracist Kitchen: 21 Stories (and Recipes) is a celebration of food, family, activism and resistance in the face of racism. In this anthology featuring stories and recipes from 21 diverse and award-winning North American children's authors, the authors share the role of food in their lives and how it has helped fight discrimination, reclaim culture and celebrate people with different backgrounds. They bring personal and sometimes difficult experiences growing up as racialized people. Chopped, seared, marinated and stewed, The Antiracist Kitchen highlights the power of sitting down to share a meal and how that simple act can help bring us all together. Featuring recipes and stories from S.K. Ali, Bryan Patrick Avery, Ruth Behar, Marty Chan, Ann Yu-Kyung Choi, Hasani Claxton, Natasha Deen, Reyna Grande, Deidre Havrelock, Jennifer de Leon, Andrea J. Loney, Janice Lynn Mather, Linda Sue Park, Danny Ramadan, Sarah Raughley, Waubgeshig Rice, Rahma Rodaah, Andrea Rogers, Simran Jeet Singh, Ayelet Tsabari and Susan Yoon.Women across the Caribbean have been writing, reading, and exchanging cookbooks since at least the turn of the nineteenth century.…
These cookbooks are about much more than cooking. Through cookbooks, Caribbean women, and a few men, have shaped, embedded, and contested colonial and domestic orders, delineated the contours of independent national cultures, and transformed tastes for independence into flavors of domestic autonomy. Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence integrates new documents into the Caribbean archive and presents them in a rare pan-Caribbean perspective. The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality. A selection of recipes, culled from the archive that Culinary Colonialism assembles, allows readers to savor the confluence of culinary traditions and local specifications that connect and distinguish national cuisines in the Caribbean.A Child's Introduction to Hip-Hop: The Beats, Rhymes, and Roots of a Musical Revolution (A Child's Introduction Series)
Par Jordannah Elizabeth. 2023
This definitive guide to hip-hop teaches kids about the history and world-wide cultural impact of the genre, covering everyone from…
early heroes like The Sugar Hill Gang, Kurtis Blow, and Run D.M.C., to modern day titans like Kanye West, Cardi B, and Kendrick Lamar. In the 1970s, a musical and cultural movement was sparked in the Bronx neighborhood of New York City. Led by three DJs who performed at local block parties, DJ Kool Herc, Afrika Bambaataa, and Grandmaster Flash become known as the &“Holy Trinity&” of hip-hop and they helped establish the four main pillars of the genre: deejaying, mc'ing, break dancing, and graffiti art. From these early days, acclaimed journalist and music critic Jordannah Elizabeth takes kids on a journey through the history of hip-hop, helping young readers understand how and why it was invented, and how it evolved into a powerful platform that gave (and still gives) a voice to the often-ignored Black community in America. From Tupac Shakur and Ms. Lauryn Hill to Drake and Tyler the Creator, kids will celebrate some of hip-hop&’s biggest names while learning about the roots of their musical sounds, and the community that propelled them into stardom. Packed with modern, charming illustrations, including a pull-out poster for kids to color, A Child&’s Introduction to Hip-Hop features age-appropriate descriptions of a musical genre that is changing the world and dominating the airwaves. This is the perfect book for young students who want to know more about the world of hip-hop and rap, as well as for parents who want to introduce their children to some of their favorite artists.Chinese Menu: The History, Myths, and Legends Behind Your Favorite Foods
Par Grace Lin. 2023
The perfect gift book for Lunar New Year for anyone who loves good food—and an even better story!Newbery and Caldecott…
honoree and New York Times bestselling author Grace Lin delivers a groundbreaking, lushly illustrated, and beautifully written full-color book that explores the whimsical myths and stories behind your favorite American Chinese food. A New York Times bestseller! An ALA Notable BookA BookPage Best Book of the Year!A New York Public Library Best Book of 2023! From fried dumplings to fortune cookies, here are the tales behind your favorite foods. Do you know the stories behind delectable dishes—like the fun connection between scallion pancakes and pizza? Or how dumplings cured a village&’s frostbitten ears? Or how wonton soup tells about the creation of the world? Separated into courses like a Chinese menu, these tales—based in real history and folklore—are filled with squabbling dragons, magical fruits, and hungry monks. This book will bring you to far-off times and marvelous places, all while making your mouth water. And, along the way, you might just discover a deeper understanding of the resilience and triumph behind this food, and what makes it undeniably American. Award-winning and bestselling author Grace Lin provides a visual and storytelling feast as she gives insight on the history, legends, and myths behind your favorite American Chinese dishes. Chinese Menu makes the perfect gift book for anyone who loves good food—and an even better story.Kids Cook Gluten-Free: Over 65 Fun And Easy Recipes For Young Gluten-free Chefs (No Gluten, No Problem #0)
Par Kelli Bronski, Peter Bronski. 2022
A fun, foolproof guide to gluten-free cooking for the kid chef in your kitchen—from the authors of No Gluten, No…
Problem Pizza Are you ready for the best gluten-free biscuits you’ve ever had? How about gluten-free mac and cheese? Or brownies? Kids Cook Gluten-Free teaches children to make all these and more. From crowd-pleasing favorites like Chocolate Chip Pancakes and Hamburger Sliders to more adventurous options like Crispy Dover Sole and Red Lentil Dal, kids will love trying something new. Each recipe has kid-friendly instructions with a list of common kitchen terms and tools. Guides to gluten-free eating, safety tips, and basic techniques help young readers get comfortable in the kitchen. Kids can make delicious food with a parent or all by themselves. No matter what, it’ll be a whole lot of fun—and taste great!Pioneering the field of Springsteen scholarship when it first appeared in 1997, Born in the U.S.A. remains one of the definitive studies…
of Springsteen’s work and its impact on American culture. Moving beyond journalistic and biographical approaches, Jim Cullen situates the artist in a wider historical canvas that stretches from the Puritans to Barack Obama, showing how he has absorbed, refracted, and revitalized American mythology, including the American Dream, the work ethic, and the long quest for racial justice. Exploring difficult questions about Springsteen’s politics, he finds a man committed to both democratic and republican principles, as well as a patriot dedicated to revealing the lapses of a country he loves. This third edition of Born in the U.S.A. is fully revised and updated, incorporating discussion of Springsteen’s wide output in the 21st century. While addressing Springsteen’s responses to events like 9/11, it also considers the evolution of his attitudes towards religion, masculinity, and his relationship with his audience. Whether a serious Springsteen fan or simply an observer of American popular culture, Born in the U.S.A. will give you a new appreciation for The Boss.The Crafter's Kitchen: An Official Minecraft Cookbook for Young Chefs and Their Families (Minecraft)
Par The Official Minecraft Team. 2024
This official Minecraft cookbook expands beyond its sixty recipes, giving aspiring young chefs the tools needed to begin a lifelong love of…
cooking—as well as important lessons on environmental stewardship. Welcome to The Crafter&’s Kitchen, an official Minecraft cookbook and your starting point for a food journey across the Overworld and our very own planet! Your guide is a Minecraft chef named the Gourmand who sees the planet Earth with wonder—as well as concern. Where they come from, apples don&’t come out of plastic bags. Every ingredient has its own story and has its own place in nature. And everyone composts. The sixty recipes in The Crafter&’s Kitchen are ideal for kitchen first-timers and kids learning to cook with their parents. Each chapter features a different biome of the Minecraft world, from the deepest ocean to the highest mountain, spotlighting delicious, easy-to-make recipes as well as environmental issues facing similar areas in our own world, like:• Ocean: Garlicky Ratatouille Kabobs, Banana Dulce de Leche Batido, and cleaning up at the beach• Forest: Applesauce Snacking Cake, Chicken Cacciatore, and starting your own garden• Taiga: Cardamom Bear Paws, Swedish Meatballs, and supporting wildlife refuges Through the magic of this Minecraft cookbook—and cuisine—kids can expand and explore their understanding of the food they eat and the world they will grow up to inherit and protect.Weber's Ultimate Grilling: A Step-by-Step Guide to Barbecue Genius
Par Jamie Purviance. 2019
From the experts at Weber, the must-have guide for total grill mastery, with 100 all-new recipes and more than 800…
inspiring and instructive photos This is your new go-to companion from the most trusted name in grilling. Much more than just a recipe collection, Weber&’s Ultimate Grilling is an entirely new take on grilling today, with every recipe step visually depicted in full-color photography. With these extensively tested recipes, anyone—from amateur to ace—can be a barbecue genius. Foundational recipes for popular grilled foods—steak, burgers, pork chops, ribs, chicken breasts and wings, and salmon fillets—are masterfully explained in this keepsake classroom-in-a-book. &“Flavor Bomb&” spreads offer inspiring, weeknight-friendly recipe ideas for how to create wonderful variations of the most-loved grilled foods. And fun food science facts, along with infographics, illustrations, and tips, help you get the absolute best results every time.The Makers of the Sacred Harp (Music in American Life #31)
Par David Warren Steel. 2010
This authoritative reference work investigates the roots of the Sacred Harp, the central collection of the deeply influential and long-lived…
southern tradition of shape-note singing. Where other studies of the Sacred Harp have focused on the sociology of present-day singers and their activities, David Warren Steel and Richard H. Hulan concentrate on the regional culture that produced the Sacred Harp in the nineteenth century and delve deeply into history of its authors and composers. They trace the sources of every tune and text in the Sacred Harp, from the work of B. F. White, E. J. King, and their west Georgia contemporaries who helped compile the original collection in 1844 to the contributions by various composers to the 1936 to 1991 editions. The Makers of the Sacred Harp also includes analyses of the textual influences on the music--including metrical psalmody, English evangelical poets, American frontier preachers, camp meeting hymnody, and revival choruses--and essays placing the Sacred Harp as a product of the antebellum period with roots in religious revivalism. Drawing on census reports, local histories, family Bibles and other records, rich oral interviews with descendants, and Sacred Harp Publishing Company records, this volume reveals new details and insights about the history of this enduring American musical tradition.Good Food, Bad Waste: Let's Eat for the Planet (Orca Think #9)
Par Erin Silver. 2023
A deep dive into why humans waste so much food and the consequences for people and the planet Around the…
world, a billion tons of food gets thrown away every year, even when hundreds of millions of people suffer from hunger. A lot of what we don't eat ends up rotting in landfills which contributes to global warming. The good news is that many governments, communities and individuals are working hard to tackle this giant problem. You can be part of the solution, starting in your own home—and working together, we can decrease our overall waste and make sure all people have food security. Plus, by reducing food waste, we can also fight climate change! With inspiring profiles of food-waste activists and tasty tidbits on things like best-before dates, Good Food, Bad Waste offers much food for thought. The epub edition of this title is fully accessible.Who Is Taylor Swift? (Who Was?)
Par Kirsten Anderson, Who Hq. 2024
Learn how a young girl who lived on a Christmas tree farm grew up to become one of the most…
celebrated musical artists of the twenty-first century in this addition to the #1 New York Times bestselling series.Taylor Swift always knew she wanted to be a country music artist, so at age thirteen, she convinced her parents to move their family out of Pennsylvania to Nashville.As a singer, songwriter, and guitarist, Taylor wrote songs about teenage heartbreak and fitting in with her peers, and she performed these and other tunes at open mic nights and karaoke events. Breaking into the music industry took longer than she expected because record executives thought there was no place in country music for her songs. But Taylor was fearless and proved them wrong.Since the release of her self-titled debut album in 2006, Taylor Swift has dominated the music charts, reinvented her sound, won numerous awards, shaken off public criticism, and spoken up for herself and others. Whether you're a lifelong Swiftie or someone who just loves learning about musicians, this enchanting book will teach you all about the experiences that helped Taylor Swift become the successful superstar many kids and adults looks up to.Harry Styles
Par Alice Montgomery. 2013
Find out all about Harry Styles - the sexiest member of the hottest boy band on the planet - in…
this Sunday Times bestselling biography by Alice Montgomery. When Harry Styles auditioned for the X-Factor, little did he know he'd soon be leaving behind school, his Saturday bakery job, obscurity and an ordinary life. One Direction made it to the final and won a record deal, and it wasn't long before Harry's face covered bedroom walls up and down the country. But how did Harry cope with his new-found fame? And what happens when you take America by storm in a 'British Invasion'? With gorgeous green eyes and curls that send girls wild, Harry has found himself surrounded by beautiful women. But what's the truth behind the rumours? Here, his relationships with Caroline Flack, Taylor Swift and the married Lucy Horobin are laid bare. And what next for Harry and 1D? This book by Alice Montgomery will give you the low down on how Harry Styles and the rest of 1D are set to take on the world.Alice Montgomery works in London and is a freelance author. She has written several bestselling biographies, including Susan Boyle: Dreams Can Come True and Katy Perry.