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Beryl: The Making of a Disability Activist
Par Dustin Galer. 2023
The story of a mid-century working-class housewife whose extraordinary physical transformation empowered her to become a dynamic social activist who…
fueled a movement to create a more inclusive future for people with disabilities.Dispersals: On Plants, Borders, and Belonging
Par Jessica J. Lee. 2024
INSTANT TORONTO STAR BESTSELLERThe prize-winning and bestselling author of Two Trees Make a Forest turns to the lives of plants…
entangled in our human world to explore belonging, displacement, identity, and the truths of our shared futureA seed slips beyond a garden wall. A tree is planted on a precarious border. A shrub is stolen from its culture and its land. What happens when these plants leave their original homes and put down roots elsewhere?The themes in these fourteen essays become invigorating and intimate in Lee’s hands, centering on the lives of plants like seaweed, tangelos, and soy, and their entanglement with our human worlds. Lee explores the rich backstory of cherry trees in Berlin; a tea plant that grows in the Himalayan foothills just southwest of China; the world of algae and wakame, and the journeys they’ve made to reach us.Each of the plants considered in this collection are somehow perceived as being "out of place"—weeds, samples collected through imperial science, crops introduced and transformed by our hand. Lee looks at these plant species in their own context, even when we find them outside of it.Dispersals draws a gorgeous, sprawling map of the diaspora of flora. Combining memoir, history, and scientific research in poetic prose, Jessica J. Lee meditates on the question of how both plants and people come to belong, why both cross borders, and how our futures are more entwined than we might imagine.Out of Darkness: Rumana Monzur's Journey through Betrayal, Tyranny and Abuse
Par Denise Chong. 2024
From the bestselling author of The Concubine’s Children and The Girl in the Picture, a gripping story of a domestic…
assault that shocked the world, of the exercise of power and political influence, and of the Bangladeshi woman whose irrepressible spirit found light in sudden darkness.From the outside, Rumana seemed an unlikely victim of domestic abuse: married to a man of her own choosing and progressing in her career as a professor of international relations at Dhaka University. But in 2011, on return from graduate studies at the University of British Columbia, her husband attacked and blinded her in front of their young daughter. As Rumana's horrifying story garnered international headlines, and connections brought her to Vancouver in an attempt—ultimately futile—to restore her sight, her plight underscored the fact that there are no typical victims of intimate-partner violence. Denise Chong goes behind the headlines to reveal the devolution of a love story into a tale of tyranny behind closed doors, and the pursuit of justice that proved all the more elusive during the rise of social media. Out of Darkness tells a globe-spanning narrative of loyalty, perseverance and a woman’s determination to face the future and rebuild a life with meaning.Knife: Meditations after an Attempted Murder
Par Salman Rushdie. 2024
From internationally renowned writer and Booker Prize winner Salman Rushdie, a searing, deeply personal account of enduring—and surviving—an attempt on…
his life thirty years after the fatwa that was ordered against him.Speaking out for the first time, and in unforgettable detail, about the traumatic events of August 12, 2022, Salman Rushdie answers violence with art, and reminds us of the power of words to make sense of the unthinkable. Knife is a gripping, intimate, and ultimately life-affirming meditation on life, loss, love, art—and finding the strength to stand up again.Good Food, Bad Waste: Let's Eat for the Planet (Orca Think #9)
Par Erin Silver. 2023
A deep dive into why humans waste so much food and the consequences for people and the planet Around the…
world, a billion tons of food gets thrown away every year, even when hundreds of millions of people suffer from hunger. A lot of what we don't eat ends up rotting in landfills which contributes to global warming. The good news is that many governments, communities and individuals are working hard to tackle this giant problem. You can be part of the solution, starting in your own home—and working together, we can decrease our overall waste and make sure all people have food security. Plus, by reducing food waste, we can also fight climate change! With inspiring profiles of food-waste activists and tasty tidbits on things like best-before dates, Good Food, Bad Waste offers much food for thought. The epub edition of this title is fully accessible.Journeys of the Mind: A Life in History
Par Peter Brown. 2023
A beautifully written personal account of the discovery of late antiquity by one of the world’s most influential and distinguished…
historiansThe end of the ancient world was long regarded by historians as a time of decadence, decline, and fall. In his career-long engagement with this era, the widely acclaimed and pathbreaking historian Peter Brown has shown, however, that the “neglected half-millennium” now known as late antiquity was in fact crucial to the development of modern Europe and the Middle East. In Journeys of the Mind, Brown recounts his life and work, describing his efforts to recapture the spirit of an age. As he and other scholars opened up the history of the classical world in its last centuries to the wider world of Eurasia and northern Africa, they discovered previously overlooked areas of religious and cultural creativity as well as foundational institution-building. A respect for diversity and outreach to the non-European world, relatively recent concerns in other fields, have been a matter of course for decades among the leading scholars of late antiquity.Documenting both his own intellectual development and the emergence of a new and influential field of study, Brown describes his childhood and education in Ireland, his university and academic training in England, and his extensive travels, particularly in the eastern Mediterranean and the Middle East. He discusses fruitful interactions with the work of scholars and colleagues that include the British anthropologist Mary Douglas and the French theorist Michel Foucault, and offers fascinating snapshots of such far-flung places as colonial Sudan, midcentury Oxford, and prerevolutionary Iran. With Journeys of the Mind, Brown offers an essential account of the “grand endeavor” to reimagine a decisive historical moment.Karl Marx: Thoroughly Revised Fifth Edition
Par Isaiah Berlin. 2014
Isaiah Berlin's intellectual biography of Karl Marx has long been recognized as one of the best concise accounts of the…
life and thought of the man who had, in Berlin's words, a more "direct, deliberate, and powerful" influence on mankind than any other nineteenth-century thinker. A brilliantly lucid work of synthesis and exposition, the book introduces Marx's ideas and sets them in their context, explains why they were revolutionary in political and intellectual terms, and paints a memorable portrait of Marx's dramatic life and outsized personality. Berlin takes readers through Marx's years of adolescent rebellion and post-university communist agitation, the personal high point of the 1848 revolutions, and his later years of exile, political frustration, and intellectual effort. Critical yet sympathetic, Berlin's account illuminates a life without reproducing a legend. New features of this thoroughly revised edition include references for Berlin's quotations and allusions, Terrell Carver's assessment of the distinctiveness of Berlin's book, and a revised guide to further reading.Listening to Stone: The Art and Life of Isamu Noguchi
Par Hayden Herrera. 2015
Throughout the twentieth century, Isamu Noguchi was a vital figure in modern art. From interlocking wooden sculptures to massive steel…
monuments to the elegant Akari lamps, Noguchi became a master of what he called the "sculpturing of space." But his constant struggle—as both an artist and a man—was to embrace his conflicted identity as the son of a single American woman and a famous yet reclusive Japanese father. "It's only in art," he insisted, "that it was ever possible for me to find any identity at all." In this remarkable biography of the elusive artist, Hayden Herrera observes this driving force of Noguchi's creativity as intimately tied to his deep appreciation of nature. As a boy in Japan, Noguchi would collect wild azaleas and blue mountain flowers for a little garden in front of his home. As Herrera writes, he also included a rock, "to give a feeling of weight and permanence." It was a sensual appreciation he never abandoned. When looking for stones in remote Japanese quarries for his zen-like Paris garden forty years later, he would spend hours actually listening to the stones, scrambling from one to another until he found one that "spoke to him." Constantly striving to "take the essence of nature and distill it," Noguchi moved from sculpture to furniture, and from playgrounds to sets for his friend the choreographer Martha Graham, and back again working in wood, iron, clay, steel, aluminum, and, of course, stone. Throughout his career, Noguchi traveled constantly, from New York to Paris to India to Japan, forever uprooting himself to reinvigorate what he called the "keen edge of originality." Wherever he went, his needy disposition and boyish charm drew women to him, yet he tended to push them away when things began to feel too settled. Only through his art—now seen as a powerful aesthetic link between the East and the West—did Noguchi ever seem to feel that he belonged.Combining the personal correspondence of and interviews with Noguchi and those closest to him—from artists, patrons, assistants, and lovers—Herrera has created an authoritative biography of one of the twentieth century's most important sculptors. She locates Noguchi in his friendships with such artists as Buckminster Fuller and Arshile Gorky, and in his affairs with women including Frida Kahlo and Anna Matta Clark. With the attention to detail and scholarship that made her biography of Gorky a finalist for the Pulitzer Prize, Herrera has written a rich meditation on art in a globalized milieu. Listening to Stone is a moving portrait of an artist compulsively driven to reinvent himself as he searched for his own "essence of sculpture."Where Rivers Part: A Story of My Mother's Life
Par Kao Kalia Yang. 2024
An Esquire Best Memoir of 2024 A mesmerizing and hauntingly beautiful memoir about a Hmong family&’s epic journey to safety…
told from the perspective of the author&’s incredible mother who survived, and helped her family escape, against all odds.Born in 1961 in war-torn Laos, Tswb&’s childhood was marked by the violence of America&’s Secret War and the CIA recruitment of the Hmong and other ethnic minorities into the lost cause. By the time Tswb was a teenager, the US had completely vacated Laos, and the country erupted into genocidal attacks on the Hmong people, who were labeled as traitors. Fearing for their lives, Tswb and her family left everything they knew behind and fled their village for the jungle. Perpetually on the run and on the brink of starvation, Tswb eventually crossed paths with the man who would become her future husband. Leaving her own mother behind, she joined his family at a refugee camp, a choice that would haunt her for the rest of her life. Eventually becoming a mother herself, Tswb raised her daughters in a state of constant fear and hunger until they were able to emigrate to the US, where the determined couple enrolled in high school even though they were both nearly thirty, and worked grueling jobs to provide for their children. Now, her daughter, Kao Kalia Yang, reveals her mother&’s astonishing saga with tenderness and unvarnished clarity, giving voice to the countless resilient refugees who are often overlooked as one of the essential foundations of this country. Evocative, stirring, and unforgettable, Where Rivers Part is destined to become a classic.7-Day Menu Planner: 7 Weeks of Meals (UDig)
Par Susan Nicholson. 2015
Welcome to the 7-Day Menu Planner for the holiday season, which was specially selected for when the stresses of the…
season can wreck family time and make meal-planning even more challenging. To inspire you, almost every week includes a photo of a recipe from that week and a shopping list for every day. Planning menus will change your life (for the better) forever. You won&’t have that miserable felling as you stand in front of your open refrigerator and wonder &“what&’s for dinner?&” To solve the dinner-dilemma, follow the menus, use the shopping list and cook! Menu planning is not brain surgery or rocket science. All you need is a desire to eat healthier, save money, reduce stress and enjoy delicious meals with your family. You will also be the powerful master menu-planner for your household. Most of us don&’t really hate to cook, we hate to plan what to cook. Just follow along with the easy menus and you&’re on your way.1776–1876: The Centennial Cook Book and General Guide (American Antiquarian Cookbook Collection)
Par Ella E. Myers. 2013
Published in Philadelphia in 1876, this volume in the American Antiquarian Cookbook Collection provides information about recipes and other cultural…
information from the 100 years between 1776 and 1876, divided into four sections: Cookery, Medical Department, Farming and Agriculture, and Events, and was published to celebrate the nation&’s first centennial. 1776-187: The Centennial Cook Book and General Guide contains over 1,000 recipes gathered by author Mrs. Ella E. Myers, who states in the preface, &“To compile and issue a work of this kind that would be perfect, has been my particular aim, and, I believe that I have succeeded.&” Myers confirms that &“each and every&” recipe has been &“carefully analyzed and tested by me&” to ensure the highest of quality. Furthermore, Myers also states that the recipes were designed to only use quantities and ingredients absolutely necessary, and because of this, will save readers significant money. Besides just recipes and frugality, the hefty tome also contains sections on medicinal cures, planting and farming, and historical events of Philadelphia. Complete with some of the author&’s own recipes (marked as such), 1776-1876 includes dishes such as Common Sense Biscuit, Corn Meal Muffins, Orange Biscuits, and Potato Fritters. With tested, economical recipes as well as medicinal and agricultural tips, 1776-1876: The Centennial Cook Book provides an accurate, informative, and intriguing picture of American lifestyles in the first 100 years of the United States. This edition of 1776-1876: The Centennial Cook Book and General Guide was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.'A vastly entertaining tale, bursting with astonishing stories and extraordinary characters ... A fascinating read' Sunday Telegraph'Brilliant ... An amazing…
story, one I hadn't heard too much about' Dan SnowIT IS THE DEPTHS OF THE SECOND WORLD WAR.The Germans like to boast that there is 'no escape' from the infamous fortress that is Colditz.The elite British officers imprisoned there are determined to prove the Nazis wrong and get back into the war.As the war heats up and the stakes are raised, the Gestapo plant a double-agent inside the prison in a bid to uncover the secrets of the British prisoners. Captain Julius Green of the Army Dental Corps and Sergeant John 'Busty' Brown must risk their lives in a bid to save the lives of hundreds of Allied servicemen and protect the secrets of MI9.Drawn from unseen records, The Traitor of Colditz brings to light an extraordinary, never-before-told story from the Second World War, an epic tale of how MI9 took on the Nazis and exposed the traitors in their midst.Diane Kochilas' new cookbook that brings the plant-based cuisine of Ikaria to your dinner table.Ikaria is an island in Greece…
where people live to a ripe old age, sometimes living well past 100. Diane Kochilas, host of the television series My Greek Table, is a daughter of Ikaria. The Ikaria Way is her latest cookbook and is filled with easy, contemporary recipes rooted in her background and steeped in the ancient Greek traditions of plant-based cuisine.As Diane says, Greeks are almost vegan, but they’d never call themselves that. The array of plant-based dishes in the Greek diet is unsurpassed anywhere else in the Mediterranean. Diane’s pantry, and the one she suggests for readers, is culled from the traditions of the Mediterranean and is full of ingredients that have long given food its flavor: herbs, olive oil, nuts, and more. The recipes in The Ikaria Way are simple, almost entirely plant-based, prepared with real food and almost nothing processed, save for the occasional can of tomatoes. Readers will love meze like smoked eggplant with tahini and walnuts or baked chickpeas and pumpkin patties. There are wonderful salads combining strawberries and asparagus and robust mains like white bean stew with eggplant.The Ikaria Way brings the healthy-eating recipes of an ancient island to readers everywhere. It is destined to take its place alongside Diane’s other books on the shelves of all good home cooks who want healthy eating and robust, delicious flavors on the same plate.Replay: Memoir of an Uprooted Family
Par Jordan Mechner. 2024
"[A] vibrant, poignant book." —NPR Book Reviews1914. A teenage romantic heads to the enlistment office when his idyllic life in…
a Jewish enclave of the Austro-Hungarian Empire is shattered by World War I.1938. A seven-year-old refugee begins a desperate odyssey through France, struggling to outrun the rapidly expanding Nazi regime and reunite with his family on the other side of the Atlantic.2015. The creator of a world-famous video game franchise weighs the costs of uprooting his family and moving to France as the cracks in his marriage begin to grow.Prince of Persia creator Jordan Mechner calls on the voices of his father and grandfather to weave a powerful story about the enduring challenge of holding a family together in the face of an ever-changing world.Lessons for Survival: Mothering Against “the Apocalypse”
Par Emily Raboteau. 2024
Award-winning author and critic Emily Raboteau crafts a powerfully moving meditation on race, climate, environmental justice—and what it takes to…
find shelter. Lessons for Survival is a probing series of pilgrimages from the perspective of a mother struggling to raise her children to thrive without coming undone in an era of turbulent intersecting crises.With camera in hand, Raboteau goes in search of birds, fluttering in the air or painted on buildings, and city parks where her children may safely play while avoiding pollution, pandemics, and the police. She ventures abroad to learn from Indigenous peoples, and in her own family and community, she discovers the most intimate examples of resilience. Raboteau bears witness to the inner life of Black womanhood, motherhood, the brutalities and possibilities of cities, while celebrating the beauty and fragility of nature. This innovative work of reportage and autobiography stitches together multiple stories of protection, offering a profound sense of hope.Even in the context of rapid material and social change in urban Morocco, women, and especially those from low-income households,…
continue to invest a lot of work in preparing good food for their families. Through the lens of domestic food preparation, this book looks at knowledge reproduction, how we know cooking and its role in the making of everyday family life. It also examines a political economy of cooking that situates Marrakchi women’s lived experiences in the broader context of persisting poverty and food insecurity in Morocco.Rebel Rising: A Memoir
Par Rebel Wilson. 2024
From the scene-stealing star of Pitch Perfect and Bridesmaids comes a refreshingly candid, hilarious, and inspiring book about her unconventional…
journey to Hollywood success and loving herself.For decades, Rebel Wilson had single-mindedly focused on her career, making a name for herself through her iconic roles in Pitch Perfect, Bridesmaids, and Isn&’t It Romantic. Now, she&’s ready to chronicle the emotional and physical lessons she learned, as well as her most embarrassing experiences. A malaria-induced hallucination? An all-style martial arts fighting tournament? Junior handling at dog shows? And this was all BEFORE she moved to Hollywood! Rebel Rising follows Rebel Wilson&’s incredible journey of &“making it,&” constantly questioning, &“Am I good enough? Will I ever find love? Will I ever change and become healthy?&” Rebel writes for the first time about the most personal and important moments in her life—from fertility issues, weight gain and loss, sexuality, overcoming shyness, rejections, and, well...okay there&’s at least one story thrown in about Brad Pitt! It&’s all here. This memoir shows us how to love ourselves while making us laugh uncontrollably.Lisa Riley's Honesty Diet: Change your life in just 8 days
Par Lisa Riley. 2017
Start your weight-loss journey with Lisa Riley's simple, honest and fuss-free diet plan that will help you cultivate the right…
mindset for a truly rewarding wellness journey'Officially the cheapest way to lose weight' PRIMA________You can feel and look great the simple way with Lisa Riley as she lets us in on the secrets behind her incredible 12-stone weight loss.After years of wearing size-30 clothes and convincing herself she was 'fat but happy', Lisa Riley finally took control of her body and shed a remarkable 12 stone.Healthier, infinitely happier and proud of her slim new figure, Lisa now reveals how she lost all that weight and - more importantly - kept it off. Lisa knows that if she can do it, anyone can.The very first thing she had to tackle was her thinking, and in this book you'll discover the strategies that helped her get honest with herself and stay on track. Inside Lisa shares:· A simple 8-day eating plan to kick things off· Fast, easy, delicious low-carb recipes· An 'honesty diary' section for keeping track of progress and motivating yourself· Tips for staying healthy when on-the-go and eating out· Everyday fitness ideas that anyone can doWith Lisa's help, you can put the fibs and excuses behind you, kick those bad habits and achieve the body and health you've always dreamed of.________What readers say about Lisa Riley's Honesty Diet . . .'I loved the food, the simplicity of the meals and the plan . . . It has changed my outlook on eating and losing weight, my portion size and my body size' Vivien'I have a dress which I last wore 3 years ago . . . today I tried the same outfit and whizzed the zip up and down. It was comfortable and a little loose! I'm with Lisa every step of my journey' Elaine'I learnt that I am a lot stronger and more determined than I thought I was and I DO have the willpower! I LOVE IT!' LouiseIndulge: Delicious and Decadent Dishes to Enjoy and Share
Par Valerie Bertinelli. 2024
Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of…
100 recipes to nourish the body and the soul.in·dulge: to allow oneself to enjoy the pleasure of.When Valerie Bertinelli turned 60, she said “Enough already!” and ended her battle with the scale for good. She stopped counting calories. She stopped thinking of certain foods as good or bad. She quit saying no and began saying yes, finally learning how to enjoy the pure pleasure of being alive – starting in the kitchen. In short, she learned how to indulge.With this gorgeous cookbook, Valerie shares her secrets for indulging so you can start living your best, most fulfilling life too. Whether it’s splurging on fresh produce at the farmer’s market, cooking an extravagant steak dinner for one, or serving an ice cream sundae bar at a dinner party, this book is a reminder that indulging can take many shapes and forms.You’ll discover the delicious recipes she cooks for her friends and family, including favorites like Garlic Confit BLT, Oven “Fried” Okra, Sausage and Olive Cheese Bites, Spaghetti al Limone, Salmon Burgers With Quick-Pickled Vegetables, Filet Mignon with Béarnaise Sauce and Chocolate Peanut Butter Dates, and more. Written in Valerie’s warmhearted and intimate style—including heartfelt essays about how to savor moments big and small—this cookbook is a permission slip to enjoy food, and more importantly, enjoy life.The Pocket Guide to Edible Wild Plants: How to Forage Safely and Responsibly (Pocket Guide)
Par U.S. Department of the Army. 2024
Now outdoorsman and survivalists can own this comprehensive and handy guide to edible plants authored by the US Army. Whether…
you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource. Nothing is more important for the outdoorsman than being prepared to survive in the wild, and the ability to recognize edible plants is an indispensable way to do so. When survival is the chief objective, often plants are one&’s best (and only) source of nutrition and medicine. The key is being familiar with their botanical structure, where to find them, and which will provide the most sustenance. Equally as important is knowing which are potentially poisonous or fatal if consumed. This is a full-color reference to plants both common and rare, from purslane to the prickly pear. Inside are details on how to locate, identify, and prepare edible wild plants, as well as information on their specific nutritional benefits and other handy uses. This guide also includes a section on which plants to avoid and how to test for edibility. A no-nonsense survival aid, this book is an essential guide for serious adventurers and the armchair botanist alike. Anyone who has spent serious time outdoors knows that in survival situations, wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.