The tenth muse: my life in food
Nourriture et boissons , Biographies, Journaux personnels et mémoires, Femmes (biographies)
Braille avec transcription humaine
Résumé
Memoir of longtime food editor at Knopf. Jones reminisces about her childhood in New York City and in Vermont and her post-World War II cooking adventures in Paris. Describes her work with chefs Julia Child and James Beard and her efforts to introduce Americans to international cuisine. Includes recipes. 2007
Description du titre
ISBN
9780307264954
Éditeur
Alfred A. Knopf
Année
2007
Cote
5680147
Description de la version braille du CAÉB
Volumes
7
Type de braille
EBAE
Producteur
American Printing House for the Blind