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How did that get in my lunchbox?: the story of food

By Christine Butterworth, Lucia Gaggiotti

Food and drink

Human-transcribed braille

Summary

The best part of a young child's day is often opening a lunchbox and diving in. But how did all that delicious food get there? Who made the bread for the sandwich? What about the cheese inside? Who plucked the… fruit? And where did the chocolate in that cookie get its start? From planting wheat to mixing flour into dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Grades K-3. 2011.

Title Details

Publisher Candlewick Press
Copyright Date 2010
Book number 3501774

Braille details for CELA title

Braille code EBAE
Braille producer CNIB, 2011.

Printbraille copy details

Available copies:
3
Copy 1:
Available
Copy 2:
Available
Copy 3:
Available
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How did that get in my lunchbox?: the story of food

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